Famous hickory smoked BBQ ribs, steaks, seafood, Italian entrees, coconut shrimp, Martinis, kids menu. The last of the great independants. The Obois family gives not only fine food, but their hearts as well. Antique decor with a warm ambiance. Funky lounge. 21 Martinis. Fine wines. Weekends lounge pianist. Mike & Mark Obois, graduates of the prestigous Culinary Institute of America in New York, will satisfy your palette in delicious cuisine. Families welcome. Romantic dining rooms for 2. Since 1959.
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